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Making Maker’s Mark 46

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Making Maker’s Mark 46
Expertly finished for bolder character, Maker’s Mark 46® is aged longer with special seared French oak staves added later in the process for a uniquely bold and smooth taste. Maker’s Mark 46 was the brainchild of Bill Samuels, Jr., son of the Maker’s Mark® founders, Bill and Margie. Released in 2010, Maker’s Mark 46 was the first new major expression to be created at the Maker’s Mark® Distillery since our original bourbon went into production in 1953.
Maker’s Mark 46 is the first new bourbon we’ve produced since opening our doors and the first offering from our wood-finishing series. We experimented tirelessly with the effects of wood-finishing to craft entirely new expressions of Maker’s Mark that are true to the original. This required much trial and error – but expertise, passion and persistence paid off in the end. We enjoyed the Maker’s Mark 46 wood-finishing experience so much, we decided to expand the concept with Maker’s Mark® Private Selection

We tried dozens of different wood staves that were cut, toasted and charred a number of ways. We added these to Maker’s Mark at cask strength and eventually discovered the wonderful effects that seared French oak had on our bourbon. These virgin staves are the essential component to the amped-up notes of vanilla and caramel of Maker’s Mark 46, without the bitterness that often comes with additional aging.
€ 68,99
Huidige voorraad: 1
In winkelmand


Land van Herkomst
Verenigde Staten
70 CL
47% vol
Toffee zoetheid en het zaagstof van vers gesneden hout. Heeft een zeer geroosterd aroma, met zoete kruiden en diepe, dikke karamel.
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